Thursday, February 18, 2010

Homemade Money-Saving Iced Mochas

Pour leftover coffee in ice cube trays and keep them on hand all the time. 1 1/2 cups cold coffee - pour into ice cube trays and freeze until solid


2 cups milk


1/4 cup chocolate syrup


1/4 cup white sugar


Combine all in a blender - top with whipped cream and chocolate (syrup, sprinkles, cocoa,etc)


Amount Per Serving Calories: 163 Total Fat: 2.6g Cholesterol: 10mg


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